Nov. 30, 2025

From living in a bubble to two worlds: Sandra Leong found her connection to home through Singaporean food

From living in a bubble to two worlds: Sandra Leong found her connection to home through Singaporean food
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From living in a bubble to two worlds: Sandra Leong found her connection to home through Singaporean food

In this engaging conversation, Linda Lee hosts her friend Sandra Leong, who shares her journey from being a journalist in Singapore to running a Singaporean food brand in London. They discuss the challenges of leaving a familiar environment, the importance of cultural representation, and the evolution of personal and professional goals. Sandra reflects on her experiences of privilege, the struggles of starting anew, and the balance between business and family life. The conversation highlights the significance of self-care, navigating different life stages, and the ongoing journey of personal growth.

  • 00:00 Introduction to Semicolon Spaces and Sandra's Journey
  • 02:23 Taking the Leap: Leaving Journalism for Love and Adventure
  • 06:40 Breaking Free from the Bubble: Personal Growth and Challenges
  • 10:28 Surviving in London: The Reality of Immigrant Life
  • 14:08 From Homesickness to Entrepreneurship: The Birth of Old Chunky
  • 18:31 Being a Food Ambassador: Challenges and Responsibilities
  • 22:45 Evolving Goals: From Personal to Professional Missions
  • 25:28 The Journey of Business Growth
  • 28:08 Finding Fulfillment as a Business Owner
  • 29:39 Balancing Time and Peace of Mind
  • 32:16 Navigating Life Stages and Parenthood
  • 36:34 Health and Self-Care in Midlife
  • 39:17 Looking Ahead: Future Aspirations
  • 41:30 Parenting with a Broader Perspective
  • 47:34 Embracing the Journey of Life